The Grebelknud

October 7, 2023

The Good Neighbor Cocktail Series is on it’s 6th iteration and we keep it rolling with our friends from The Grebleknud Meat Company our fave
butcher! Inspired from Heidi’s “Dark Mountain” spiced rub (which is very delicious on the london broil). We are using Appleton Estate Jamaican Rum, GRIND Espresso Dark Caribbean Rum, Chokolat Liqueur, Grand Marnier, house-made Cinnamon Bitters and rimmed with a special variation of their Dark Mountain Rub.

This Espresso Rum Old Fashioned is a perfect fall treat for your taste buds and another great local business showcase cocktail!

Smash Burger with melted cheese, wrapped in newspaper, next to a beer.

Why Smash Burgers?

December 20, 2023

Being a Celtic pub, most people don’t think of burgers before, say, Fish and Chips, Shepherd’s Pie, hell, or even Scotch Egg. We are a pub first and foremost and pub and burger go about as hand in hand as hand and glove. We’re proud of our burger and the

Empty Westmalle beer bottle next to a full stemmed glass

Beer Pairings

December 20, 2023

Matching up your delicious pub delicacy with a brilliant beer can be a particular art form, but it doesn’t have to be rocket science! When looking at beer and food pairings, start with the basic principles. Synergy will always win. You can find synergy in a great number of

A cast iron skillet with bread and a half full glass of beer.

A Chef’s Thought’s

July 7, 2023

The art of a chef and the hard work of the back of the house staff are all too often understated in the hospitality world. “Chef Life” is hard work and requires a special person who is passionate, autonomous as well as a quintessential team player. We took a moment

3 mixed drinks on a table. A mason Jar with a lemon in it, a stemmed glass with an olive on a stick, and a rocks glass with ice, olive and lemon.

Barrel-Aged Cocktails

June 29, 2023

Barrel-aging gives cocktails focuses on the interaction with wood and the aging process, which elevates the flavor profiles and adds unique character that sets them apart from their freshly mixed counterparts. The flavors and aromas acquired from the barrel create a distinctive taste that cannot be replicated through other methods.

A plate of juicy steak, mashed potatoes, greens and various sauces.

Question: What is the perfect cut of beef?

June 22, 2023

Answer: Prime Rib. Firstly, it’s tender and juicy: Prime rib comes from the rib section of the beef, specifically the primal rib, which is known for its tenderness and marbling. The marbling refers to the intramuscular fat that is distributed throughout the meat, providing moisture and tenderness when cooked. This fat

A Full glass of Guinness, a glass of clear liquor on a table in front of a banjo player and violinist.

Wild Mountain Thyme

June 4, 2023

Scotsman Sunday Funday with the Carter Giegrich Trio has been a Sunday weekly staple from 2-5 pm since we’ve opened. A band of mega-talented musicians sits down and bangs out three hours of traditional Celtic folk, jigs reels and strathspeys from centuries ago. Carter, John and Jackson are the classic

Mon. - Thurs. 4 PM - 12 AM
Fri. - Sat. 12 PM - 12 AM
Sun Brunch. 11am -2pm
Sun. 11am-12am

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